Producer
Weingut Peter Schweiger is a small, family-owned producer based in the Kamptal region, which along with the Wachau is home to Austria’s most famous and highly regarded dry wines. Peter’s sixteen hectares of vineyards are planted to Grüner Veltliner, Riesling and Zweigelt, and are farmed sustainably, by hand.
Vineyard
From the Kogelberg vineyard, the grapes for this wine are grown on loess soil at about 300 metres above sea level. The vineyard is south-facing. Great care and attention is paid to using environmentally friendly and sustainable cultivation methods in the vineyard.
Winery
After careful pressing, the grapes remained on fine lees while undergoing temperature-controlled fermentation in stainless steel tanks.
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